🐟 Ingredients (for 3 servings) Hilsa fish (Ilish maach) – 6 medium pieces (about 500 g) Mustard seeds (preferably yellow, can mix with...

🥗 Ingredients For chenna (cottage cheese): Full-cream cow’s milk – 1 liter Lemon juice or vinegar – 2 tbsp (diluted with 2 tbsp water)...